India is a land of culture and heritage and Koh-i-Nur Indian cuisine aims at bringing the rich culture and heritage of India to Gold Coast, the authenticity of traditional Indian dishes and spices.
All our dishes are made from scratch as we beleive it's not just food that we are serving, we are serving the culture of our Motherland India!
Koh-i-Nur Indian cuisine is a small Family run business founded by Chandra Bal, a veteran Chef having 20+ years of experience. He has worked in some of the best Indian restaurant in QLD and is a Popular chef in the community.
A menu specially curated by our founders to make sure that we have options for all taste buds! Vegan, Gluten-free or Dairy-free, we can cater to all on request!
